Filet o Fish
Mc Donald’s Filet o Fish now at home?? Make it as tasty as it is in no time!!
Tag: burger
Mak’gora Buger
World of Warcraft Hardcore classic is live guys!! This game inspired me again! This is the Mak’gora Burger. Hardcore food for our Hardcore journey.
The Diablo Burger
Diablo 4 nights inspired me to create the Diablo Burger! Spicy,crunchy and juicy, it get’s you fueled for endless grinding!
The Diablo Burger
Ingredients
- 1 burger bun
- 250 gr ground beef
- 100 gr radicchio
- 100 gr grated cheddar
- 2 tbsp siracha sauce
- 1 tbsp mayo
- 30 gr doritos smashed
- 2 red peppers
- 1 slice tomato
- salt, pepper & paprika
Instructions
- Preheat a pan at medium-hight heat.
- Season the ground beef and form 2 equal patties. Add them in the pan and cook for 2:30 minutes per side, then add cheddar on top and let it melt.
- Finely chop the radicchio and trasnfer it in a bowl. Add mayo and siracha, then mix well till all igredients combined.
- Cut the pepper edges and staff them with grated cheddar. Cook in a preheated pan for couple minutes untill the cheese is melted. Remove the peppers and quickly toast the burger bun.
- Smash the doritos and tranfer them in a plate. Spread siracha sauce on the top burger bun and cover it with doritos. Pierce the pepper edges with toothpicks and stick them on the bun to make the horns effect.
- Assemble this beauty and enjoy!
“Vanilla” Burger
Crispy fried chicken, vanilla icecream, spicy honey sauce in a cuban bread. You wont believe this is actually good. A try will convince you ,trust me. Like a World of Warcaft nerd vanilla couldn’t be missing from my menu. Let’s cook.
Pulled Pork Burger
Juicy pulled pork, bbq sauce, pickles and caramelized onions is what you need. You will need some time for this but the results will reward you. Let’s cook.
The “CLASSIC”
Inspired by the legendary mmo rpg World of Warcraft i present to you the Classic Burger. Delicious combo of crispy Crispy chicken, Lime, Aioli sauce , Speck and Cajun spices. Time to get full before a raid night.
The Classic
Ingredients
- 1 burger bun
- 250 gr crispy fried chicken
- 100 gr iceberg
- 1 slice speck
- 2 tbsp aioli sauce
Instructions
- Prepare your crispy fried chicken.
- Cut the bun in half and toast it in a pan for 2 min.
- In a small bowl add the iceberg and one tbsp of aioli sauce and mix.
- Assemble this beauty and enjoy!
Hangover Burger
Have you ever felt hungry like a wolf at 5 a.m afer a long gaming session or a night out? This is the ultimate burger to cure your hunger. Double beef patties, sunny side up egg, bacon, tomato, ketchup, mustard in a toasted brioche bun.
Smashed Burger
Double smashed ground beef, melted cheese,juicy tomato and coleslaw salad. It’s just super easy and fast to make. One pan only needed. Let’s cook!
Cheeseburger
Double smashed ground beef, onion, pickle, cheese and mayo in toasted brioche bun. A classic and one of the most famous burgers all around the world. Super fast to make and super tasty.
Cheeseburger
Ingredients
- 1 burger bun
- 200 gr ground beef
- 2 slices cheddar cheese
- 1 pickle sliced
- 2 tbsp mayo
- ½ onion sliced
Instructions
- Get a non-stick pan add a drizzle of olive oil and preheat it.
- Season the ground beef with salt and pepper only. Form 2 meatballs about 100gr each and cut the onion in thin slices.
- When the pan is nice and hot add the beef and gently push with a spatula so that the meatballs gets flat. Cook for 2 min then add the onion on top of the patty and flip it carefully. Add cheese on top and cook for another 2 min or untill the cheese is melted.
- Remove the patties, cut you bun in half and toasted in the same pan for about 1 min each side.
- Assemble the burger and enjoy!