Hangover Burger

Hangover Burger

Have you ever felt hungry like a wolf at 5 a.m afer a long gaming session or a night out? This is the ultimate burger to cure your hunger. Double beef patties, sunny side up egg, bacon, tomato, ketchup, mustard in a toasted brioche bun.

Hangover burger

No ratings yet
Prep Time 5 minutes
Cook Time 10 minutes
Servings 1 burger

Ingredients
  

  • 1 burger bun
  • 200 gr ground beef
  • 3 bacon stripes
  • 1 egg
  • 1 slice tomato
  • 1 tbsp mustard
  • 1 tbsp ketchup

Instructions
 

  • Get a pan and and preheat at medium heat.
  • Add the bacon in and start cooking untill fat is melted and you have "bacon juices" in your pan. Remove bacon from the pan.
  • Form 2 meatballs about 100gr each. Genlty push with your palm so that 2 patties are shaped then season both sides with salt and pepper. Add them in the pan and cook for 2 min each side. Remove them and add the burger bun for a quick toast.
  • After removing the bun, add some sunflower oil in the pan and make a sunny-side up egg.
  • Assemble that beauty by spreading mustard on the bottom bun, tomato slice, 2 patties, bacon, egg, spread mustard on the top bun and cover. Let the egg create that creaminess and enjoy!
Keyword bacon, burger, egg, tomato


Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments